Pumpkin Seeds have been used for centuries in Eastern Europe, India and North America. Scientists began studying the seed when it kept popping up as an ingredient in many folk medicine recipes. Pumpkin Seeds: * Rich in phosphorus, magnesium and manganese and is also a good source of other minerals including zinc, iron and copper. * A high source of protein and vitamin K. * A good source of favorable plant sterols. * Also a rich source of omega-6 EFA and omega-9. Pumpkin Seed Protein Powder is already being considered as one of the best products among organic foods. With over 63% premium vegetarian protein by weight, PPP offers health-minded consumers a protein replacement product that is easy to digest and so naturally concentrated that 1.5 scoops (15 grams) offers 10 grams of complete protein.
I’m not gonna lie – this protein powder, while super pure and healthy, doesn’t taste all that great on it’s own. But…..blend a tablespoon or 2 in a fruit smoothie with almond milk, or a raw cacao powder and almond butter with banana smoothie and suddenly it just blends right in and tastes delicious! Gentle on the digestive system, low in calorie, high in protein and nutrient-dense, this is definitely one protein powder to add to your rotation.